Bubbling French Onion Dip
A decadent, warm, and creamy dip that oozes with flavour! Signature French Onion soup blends with rich cream cheese, sour cream, and Gruyère, while a touch of Dijon mustard and Parmesan bring it all together. Perfect for impressing your guests with a bubbling, savoury treat.
Total Time
60 min
6
- ½ tub (2 lbs) ½ tub (905 g) Signature French Onion
- 3 packages (8 oz each) 3 packages (250 g each) Brick-style plain cream cheese
- 1 ½ cups 375 g Sour cream
- ¾ cups 172 g Mayonnaise
- ½ cup 120 g Dijon mustard
- 2 tsp 4.6 g Pepper
- ¾ cup 70 g Parmesan cheese, grated
- ¾ cup 30 g Fresh Chives, finely chopped
- 3 cups 330 g Gruyère cheese, grated
- 32 slices 32 slices Baguettes, each sliced into ¼-inch / 1 cm thick slices
- ¾ cup 175 mL Olive oil
- 6 tbsp 24 g Fresh parsley, finely chopped
- In large mixer, beat together French Onion Soup, cream cheese, sour cream, mayonnaise, mustard and pepper until smooth. Stir Parmesan cheese and chives.
- Divide 250 mL (1 cup) dip among 8 baking dishes/ramekins. Sprinkle each with 45 mL (3 tbsp) Gruyère cheese. Cover and refrigerate for up to 2 days.
- Brush baguette slices with olive oil.
- Preheat oven to 220°C (425°F). Per 2 servings, bake dip in 1 baking dish for 10 to 12 minutes or until golden brown and bubbly. Meanwhile, toast 8 baguette slices on baking sheet for about 5 minutes or until golden brown.Serve dip with toasted baguette slices. Garnish with 5 mL (1 tsp ) parsley.
Tips
- Alternatively serve dip with crackers and crudités.
Nutrition Facts
Per
Calories
Total Fat
0
g
0%
Saturated Fat
0
g
0%
+ Trans Fat
Cholesterol
0
mg
0%
Sodium
0
mg
0%
Total Carbohydrate
0
g
0%
Sugars
0
g
0%
Dietary Fibre
0
g
0%
Protein
0
g
0%
Potassium
0
mg
0%
Calcium
0
mg
0%
Iron
0
mg
0%
*5% or less is a little. 15% or more is a lot.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
More Recipes
Made with Signature French Onion
Pho-Licious Beef Noodle Bowl
Noodle bowls or Pho are a staple in Vietnamese cuisine and there are many varieties. This tasty version combines lean beef with aromatic broth, rice vermicelli noodles and traditional garnishes.