Verve® Lobster Bisque

Verve® Lobster Bisque

Verve Soups

Case Code

23412

Pack & Size

4 x 1.81 kg (4lb) pouch
This rich, creamy lobster bisque is made with white wine and red peppers.
  • Fully Prepared: Pouch saves time and labour
  • Easy to prepare: Ability to boil in the bag
  • Consistent taste and appearance every time
Nutrition Facts

Nutrition Facts

Per 1 cup (270 g)
Calories 320
Total Fat 22 g 29%
Saturated Fat 9 g 47%
+ Trans Fat 0.4 g
Cholesterol 100 mg 0%
Sodium 1470 mg 64%
Total Carbohydrate 20 g 0%
Sugars 8 g 8%
Dietary Fibre 1 g 4%
Protein 11 g 0%
Potassium 250 mg 7%
Calcium 150 mg 12%
Iron 0.75 mg 4%

*5% or less is a little. 15% or more is a lot.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Source of CalciumSource of CalciumSource of PotassiumSource of Potassium
Ingredients
Water, Cream, Lobster, White wine, Onions, Red bell peppers, Canola and/or soybean oil, Tomato paste, Wheat flour, Skim milk powder, Sugars (sugar, maltodextrin), Modified corn starch, Salt, Butter, Garlic, Soy protein isolate, Dried potatoes, Dried onions, Yeast extract, Flavour (contains celery), Spice, Paprika extract, Citric acid.
Preparation
Do not dilute. Heat to a minimum temperature of 74°C (165°F) and hold for 60 seconds to ensure uniform heat distribution. This product has not been fully cooked before freezing. Carefully follow the recommended cooking directions to assure complete cooking.
  1. From a frozen or thawed state, immerse pouch in boiling water 
  2. Heat product until 80°C / 180°F
  3. Using a ladle or insulated gloves, remove pouch from water
  4. Open Pouch: Make a cut with a knife near top of pouch. Carefully pour into steam table insert or holding kettle. Do not add water or milk.
Serving Ideas
Garnish with a generous layer of jumbo lump crabmeat dusted with fresh parsley. 
  • Accent soup with a light drizzle of crème fraiche to create a stunning spider web design.
  • Top soup with a rich tarragon flan with a single tarragon sprig and detailed in colourful dots and drizzles of paprika butter.
  • For a delicious Seafood Pasta, toss seafood ravioli with Verve® Lobster Bisque and finish with shredded Parmesan cheese.

Verve® Lobster Bisque

Case Code 23412
Pack & Size 4 x 1.81 kg (4lb) pouch
Case Weight 7.56 kg
Case Size 28.42 cm x 24.61 cm x 18.74 cm
Cube 0.0131 m
UPC 063211234121
SCC-14 10063211234128

Storage & Handling

Shelf Life : 21 MONTHS Storage Temperature : -18 Keep frozen at 0°F (-18°C) or below. Thaw pouches (35-40°F / 2-4°C) for up to 15 days.Keep frozen until ready to use. Ready to Cook. Do not re-freeze. Do not use if pouch punctured or torn.

Verve Soups

About Verve Soups

Campbell’s® Verve® soups bring together rich stocks, real cream and specialty ingredients—making it easy to deliver indulgent flavour in every bowl.

More from this brand

View all 10 products Brand Overview
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