Mixed Seafood Fettuccine
Elegance meets comfort. Tender, buttery lobster, cream fraiche, and Verve® Lobster Bisque is just the thing to elevate Campbell’s® White Cheddar Macaroni and Cheese. Proven to be a seafood lovers favourite.
14
- 1 tsp 5 mL Olive oil
- 1 cup (3 oz) 85 g Shallot, sliced
- 24 24 Mussels, medium, yield of edible
- 24 24 Clams
- 1 tbsp 15 mL Olive oil
- 48 48 Shrimp, 21/25 count, peeled, deveined
- 16 16 Scallop, yield from 1 ounce raw
- 1 pouch (4 lb) 1 pouch (1.81 kg) Verve® Lobster Bisque
- 6 ½ cups 900 g Fettuccine pasta, cooked
- In large sauce pot, heat first listed amount of oil over medium-high heat. Add shallots. Sauté 1 minute.
- Add mussels and clams. Steam for 3 minutes, or until all shells have opened. Remove from pot. Reserve.
- Wipe pot. Heat second listed amount of oil over medium-high heat.
- Add shrimp, scallops, salt and pepper. Sauté for 2 minutes. Reserve.
- Using same pot, add Verve® Lobster Bisque. Simmer for 10 minutes on low heat. Add all reserved seafood. Continue to simmer for 3 minutes.
- Pour mixture over warm fettuccini. Top with chives and warm oil.
CCP: Heat to a minimum internal temperature of 74°C (165°F) for 1 minute.
To Serve
- Using 1-#4 and 1-#8 spoodle, portion 1 ½ cups onto serving plate. Serve immediately.
Nutrition Facts
Per
Calories
Total Fat
0
g
0%
Saturated Fat
0
g
0%
+ Trans Fat
Cholesterol
0
mg
0%
Sodium
0
mg
0%
Total Carbohydrate
0
g
0%
Sugars
0
g
0%
Dietary Fibre
0
g
0%
Protein
0
g
0%
Potassium
0
mg
0%
Calcium
0
mg
0%
Iron
0
mg
0%
*5% or less is a little. 15% or more is a lot.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
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Lobster Mac & Cheese
Elegance meets comfort. Tender, buttery lobster, cream fraiche, and Verve® Lobster Bisque is just the thing to elevate White Cheddar Macaroni and Cheese. Proven to be a seafood lovers favourite.
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